September 13th, 2014 by administrator
Everything You Should Know About Drinking Coffee
Coffee is like liquid gold to many people. There are so many different varieties of coffee that you are sure to find out something new by reading this article. How do you enjoy your fresh cup of joe? Keep reading to learn more about your options when it comes to coffee.
To make a good coffee, always start with fresh beans. They should look kind of oily, and they should be potent. Try to avoid very dry beans, any grocery store beans, and any beans that have been exposed to air for a long time. Your best bet is to either roast beans yourself or buy them from a local roaster.
Make sure that you make your coffee in water that you would have no problem drinking alone. This is important because the taste of the water will affect the way that it makes your coffee taste. If you live in an area where the water quality is not that great, use spring water to brew your coffee.
Buy whole coffee beans and grind the coffee yourself. Coffee that is freshly ground is much more flavorful and aromatic than pre-ground coffee. Each day, only grind the amount of coffee that you need for that day. If you have any extra, place the leftover grinds in an airtight container in the fridge.
If you like a delicate flavor in your coffee, try adding some right to the pot while it’s brewing. A pinch of cinnamon or a few drops of vanilla will add flavor to the brew. Flavoring your coffee this way will keep the flavor from being too overwhelming, and you won’t need cream or milk. Read the rest of this entry »
September 6th, 2014 by administrator
Do You Enjoy Drinking Coffee? Read On
There is nothing that people love to drink more than coffee. With so many different kinds and so many different ways to enjoy it, this popular drink is growing even more popular every day. What do you need to know about it? Here are some smart tips that will help you get more out of your favorite drink.
You should make sure to clean your coffee pot every time you use it so that any residual flavors do not tarnish the taste of it. There are oils that will stick to the coffee pot over time. Many people do not notice the difference, but true coffee lovers will be able to tell right away.
The best way to get iced coffee in a hurry is to make it ahead of time via cold brewing. This involves brewing with just grounds, water, a fine filter, and if you like, some milk. You can easily do this before bed. By the next morning, you’ll have refreshing iced coffee that is ready to drink.
If you like a delicate flavor in your coffee, try adding some right to the pot while it’s brewing. A pinch of cinnamon or a few drops of vanilla will add flavor to the brew. Flavoring your coffee this way will keep the flavor from being too overwhelming, and you won’t need cream or milk.
Do you need to decrease the amount of sugar that you’re using in your coffee? If so, you have many different alternative methods. Try using agave nectar. Although this still has sugar, it doesn’t effect your blood sugar nearly as bad as regular sugar. Splenda and stevia are also healthy alternatives to add to hot coffee. Read the rest of this entry »
September 2nd, 2014 by administrator
Coffee: All The Things You Need To Know
Don’t you want the best tasting cup of coffee when you wake up in the morning? Are you satisfied with the coffee you drink regularly? Perhaps it’s time to look into more options when it comes to making that fresh cup of joe. All you need is some more information regarding your choices.
French presses are popular for coffee making because the resulting coffee is highly flavored. The paper filters used in most coffee makers absorb up the oils from coffee beans. However, French presses have plungers, which push the ground beans straight to the carafe bottom. The oils stay in the brew making for richer coffee.
Many people store coffee in their freezers because it keeps it fresher for a longer amount of time. However, many people fail to realize it needs to be wrapped well. If you place it in the freezer with strong-smelling foods, and it is not wrapped tightly, there is a chance your coffee will pick up those odours.
Never reheat coffee after it’s been brewed. It isn’t harmful, but it tastes nasty. Certain chemical compounds that are inside your coffee start breaking down within 30 minutes of brewing. Microwaved coffee or coffee left on a hot plate start this process even faster. The taste of the coffee will not be to your liking if this occurs.
Coffee tastes much better if it is fresh brewed, and is actually lower in caffeine if consumed soon after it is made. Some people are particular about using only spring water or bottled water to make it, while others seem to think tap water works just fine for making good coffee. Read the rest of this entry »